Ingredients

• Vegetable dip
• 4 long carrots
• 1 medium carrot
• Softened cream cheese
• Sliced-almonds
• Baby carrots

Instructions

To prepare them, just fill a serving bowl with your favorite vegetable dip, or make your own by mixing softened cream cheese with salsa.

Wash and peel 4 long carrots for fingers and 1 medium carrot for a thumb.

With a paring knife (a parent’s job), cut a flat, shallow notch in the tip of each carrot. Then use a dab of dip or softened cream cheese to glue a sliced-almond fingernail atop each notch.

Stick the four fingers and thumb in the dip, and serve with plenty of peeled baby carrots for dipping.

Adapted from Disney Family Fun ^[1]